Home version braised pork

Overview

My son likes to eat meat, braised pork is his favorite!

Do not put oil in the pot, stir-fry slowly over low heat
Fry the oil out of the meat
Add onion, ginger and garlic and stir-fry until fragrant
It is best to add crushed rock sugar and fry the sugar color
Put dark soy sauce
Be careful not to burn the pan
Add water and stew until the meat is tender. If there is too much water at the end, use high heat to reduce the juice