Sweet bread

Overview

This is the first time I made one-touch bread according to the instructions. I didn’t expect that the settings of this bread machine were so successful. Basically everyone made one-touch bread well. In the morning before going to work, I put the ingredients into the bread bucket. When I got home from get off work at noon, the bread was already ready. When I unmoulded it, I felt that the bread was so soft and even more surprising when I cut it. The internal structure of the bread was very good. Moreover, the whole process for this bread only took 2 hours and 20 minutes. The taste of the recipe is acceptable, and it will be much easier to eat bread in the future!

Tags

• baking
• children
• bread
• breakfast
• butter
• clear water
• egg
• high gluten flour
• milk powder
• yeast
• fine sugar
• salt

Ingredients

Steps

1. 1 First put the water and eggs into the bread bucket, then put the salt and sugar diagonally, then put the butter cubes

   

2. 2 Then put in the high-gluten powder, put the milk powder on one corner, make a hollow in the middle, and put in the yeast

   

3. 3 Put the bread bucket into the bread machine, start the sweet bread program, select 700 grams for the weight, select medium color for the baking time, and take 2 hours and 20 minutes. During this period, you can also use your mobile phone to connect to wifi for remote monitoring

   

4. 4 This is the condition of the bread 2 hours after baking. The top is slightly white

   

5. 5 Unmold and take out the bread

   

6. 6 Slice it into slices, put it into a bread bag, and store it at room temperature for 3 days