Fresh meat and leek pot stickers
Overview
Nutritious and delicious, delicious and easy to learn. Please like, follow and collect.
Tags
Ingredients
Steps
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Cut the pork into small pieces and place in a food processor.
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Add chives, ginger, salt, MSG, thirteen spices and oil.
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Beat for about 8 seconds, don't break it too much.
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Put an appropriate amount of meat filling into the dumpling wrapper, pinch both ends tightly and leave both ends empty.
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Take an empty bowl, add a spoonful of water and half a spoonful of flour. Stir well.
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Put a little oil in a non-stick pan, put the pot stickers in the non-stick pan, and pour in the flour and water. Close the lid.
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When the juice in the pot is reduced, add the chopped green onions. That’s it.
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Done, please like, please pay attention, please collect.