rose roll

Overview

How to cook rose roll at home

Tags

• pasta
• home cooking
• breakfast
• steamed bun hanamaki
• flour
• milk powder
• sugar
• yeast

Ingredients

Steps

1. 1 Steam the pumpkin.

   

2. 2 Knead flour, yeast and pumpkin into dough.

   

3. 3 Ferment until doubled in size.

   

4. 4 Divide dough into equal portions.

   

5. 5 Roll it into a dumpling wrapper shape.

   

6. 6 Cut in half.

   

7. 7 Ferment again and steam until cooked.