Homemade Fried Noodles

Overview

How to cook Homemade Fried Noodles at home

Tags

• staple food
• pasta
• home cooking
• celery root
• chives
• edible oil
• fresh noodles
• green garlic
• light soy sauce
• old soy sauce
• oyster sauce
• pork
• cabbage root
• pepper
• salt

Ingredients

Steps

1. 1 Prepare the ingredients, shred the pork, cabbage, and celery, and cut the leeks and green garlic into sections

   

2. 2 Boil the noodles in boiling water until cooked for 6 seconds, remove and drain

   

3. 3 Heat oil in a pan, add pork shreds and fry until golden brown

   

4. 4 Add shredded cabbage and celery and stir-fry together

   

5. 5 After frying for about two minutes, add salt, light soy sauce, dark soy sauce, oyster sauce, and pepper and stir well

   

6. 6 Add the cooked noodles and stir-fry together

   

7. 7 Add garlic leaves and leeks and stir-fry until the leaves are green and serve

   

8. 8 Noodles with full color, flavor and flavor are ready