【Sichuan】Steamed Eggs with Minced Pork

【Sichuan】Steamed Eggs with Minced Pork

Overview

When you have free time, stir-fry some minced meat and refrigerate it. When steaming eggs, add a spoonful of it to enjoy. When mixing noodles, add a spoonful of it. When frying certain stir-fries, add a spoonful of the same basil. Let me share a steamed egg first, which is very satisfying to eat with minced meat.

Tags

Ingredients

Steps

  1. Fried minced pork, the ingredients are not listed above, if anyone wants to write them separately

    【Sichuan】Steamed Eggs with Minced Pork step 1

  2. Fried minced pepper

    【Sichuan】Steamed Eggs with Minced Pork step 2

  3. Seasonings needed

    【Sichuan】Steamed Eggs with Minced Pork step 3

  4. Beat the egg liquid with salt and water and sift it twice

    【Sichuan】Steamed Eggs with Minced Pork step 4

  5. Steam for 10 minutes

    【Sichuan】Steamed Eggs with Minced Pork step 5

  6. Add a spoonful of minced meat and steam for 2 minutes

    【Sichuan】Steamed Eggs with Minced Pork step 6

  7. You can also pour some light soy sauce on the finished product, depending on your taste

    【Sichuan】Steamed Eggs with Minced Pork step 7