Sautéed Snails with Sauce

Sautéed Snails with Sauce

Overview

How to cook Sautéed Snails with Sauce at home

Tags

Ingredients

Steps

  1. Prepare materials

    Sautéed Snails with Sauce step 1

  2. Wash the snails, cut the green onions and ginger and set aside

    Sautéed Snails with Sauce step 2

  3. Heat oil in a pan and sauté onion and ginger until fragrant

    Sautéed Snails with Sauce step 3

  4. Add the snails and stir-fry for a while

    Sautéed Snails with Sauce step 4

  5. Add a spoonful of soybean paste

    Sautéed Snails with Sauce step 5

  6. Stir well, add a little water, simmer over low heat for about 2 or 3 minutes, remove from the pot and serve on a plate

    Sautéed Snails with Sauce step 6