Braised Tofu with Enoki Mushrooms and Meatballs
Overview
How to cook Braised Tofu with Enoki Mushrooms and Meatballs at home
Tags
Ingredients
Steps
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Meatballs.
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Cut tofu into cubes.
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Wash the enoki mushrooms.
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Wash the tempeh.
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Heat the pot, add black bean sauce and saute until fragrant.
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Add tofu and fry until golden brown.
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Add the meatballs, add water and bring to a boil.
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Add enoki mushrooms and cook until seasoned.
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It's on.