Yogurt recipe

Overview

How to cook Yogurt recipe at home

Tags

• baking
• coconut
• condensed milk
• purified water
• soft white sugar
• whipping cream
• yogurt
• gelatin tablets

Ingredients

Steps

1. 1 Prepare the required materials

   

2. 2 Soak gelatine slices in ice water until soft and drain

   

3. 3 Add purified water, sugar and drained gelatine sheets to a saucepan and melt

   

4. 4 Add condensed milk

   

5. 5 Add whipped cream

   

6. 6 Add the yogurt and stir well (to prevent the gelatine from melting, I poured it into the pan and heated it for another minute)

   

7. 7 Wrap a layer of cling film on the Lock Fresh Box, put a layer of shredded coconut inside, pour the yogurt liquid into it, and put it in the refrigerator overnight

   

8. 8 Cut into small pieces and roll a layer of coconut mash evenly. The finished product will taste better