Mushroom Cabbage

Overview

If you are tired of eating hand-shredded cabbage, try this dish. It is so delicious and refreshing that you will definitely not be able to stop eating!

Tags

• hot dishes
• home cooking
• cabbage
• chives
• dried chili pepper
• mushroom
• black pepper
• garlic
• salt
• soy sauce

Ingredients

Steps

1. 1 Tear the cabbage into small pieces by hand, slice the mushrooms and garlic, and cut the leeks into small pieces and set aside

   

2. 2 After the pot is hot, first add the dried chili segments and garlic cloves and stir-fry until fragrant, then add the fried cabbage and mushrooms.

   

3. 3 After frying until soft, add salt, black pepper and soy sauce.

   

4. 4 Add the leeks and continue to stir-fry until cooked through.

   

5. 5 Put it on a plate and serve it, it’s delicious, delicious, try it now ~ it’s super delicious (´-ω-`)