Millet and Pumpkin Porridge
Overview
The ratio is my personal preference. If you have a preference for certain ingredients, you can try changing the ratio. Novices can easily make a variety of eight-treasure porridge. Here are some tips for traditional cooking methods.
Tags
Ingredients
Steps
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500g mung beans, 150g millet. One 10cm long carrot, peel a palm-sized pumpkin and cut into thumb-sized pieces
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Wash it once or twice
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Add 5 times the total volume of millet and mung beans in water, and use the rice cooker to cook porridge with just one click
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Let it warm, stir until thickened, and add appropriate amount of sugar.