Steamed dumplings with cucumber filling

Steamed dumplings with cucumber filling

Overview

Eating big fish and meat is too tiring. Make light steamed pumpkin dumplings. The taste is light and delicious. It tastes good and has good nutrition. A pasta dish that the whole family loves.

Tags

Ingredients

Steps

  1. Knead the dough with warm water until smooth. Cover with plastic wrap and let rest for 15 minutes. Knead the dough twice

    Steamed dumplings with cucumber filling step 1

  2. Shape into long strips and divide into equal parts for later use

    Steamed dumplings with cucumber filling step 2

  3. It is best to use thick-fleshed cucumbers to remove the pulp

    Steamed dumplings with cucumber filling step 3

  4. Grate the cucumber into shreds with a grater, add salad oil, dried shrimps and salt

    Steamed dumplings with cucumber filling step 4

  5. Roll out the dough as thinly as possible

    Steamed dumplings with cucumber filling step 5

  6. Wrap in appropriate amount of fillings

    Steamed dumplings with cucumber filling step 6

  7. Steam over high heat for 10 minutes

    Steamed dumplings with cucumber filling step 7