Stir-fried beef with pickled mustard
Overview
How to cook Stir-fried beef with pickled mustard at home
Tags
Ingredients
Steps
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Slice the beef and add marinade evenly.
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Marinate for more than 30 minutes. (I usually marinate it at noon and cook it at night.)
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Rinse the mustard to remove the salt.
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Cut the onion into small pieces.
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Heat the oil pan and fry the mustard.
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Add beef and stir-fry.
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Add onions and fry.
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Stir-fry until the beef is just tender. (Saute for about 5 minutes.)
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Fresh and tender stir-fried beef with pickled mustard.