Fried eggs with chives (rice cooker version)
Overview
How to cook Fried eggs with chives (rice cooker version) at home
Tags
Ingredients
Steps
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Preparation materials: leeks, eggs, salt, soy sauce
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Beat the eggs and add a little salt; cut the leeks into sections
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After the oil is hot, pour in the egg mixture and stir quickly
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Fry the half-cooked eggs and remove them
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Add the leeks and add a little salt
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When the leeks are almost fried, add the previously scrambled eggs, add a little soy sauce (optional or not), stir evenly and serve.