Sauerkraut and beef stew

Overview

Simple preparation, delicious taste, great with rice or noodles! Spicy and appetizing!

Tags

• hot dishes
• home cooking
• beef tendon
• ginger
• light soy sauce
• old soy sauce
• onions
• oyster sauce
• sauerkraut
• white sugar

Ingredients

Steps

1. 1 Prepare the ingredients.

   

2. 2 Add beef, onions, ginger and water to a boil, turn off the heat and simmer for a few minutes.

   

3. 3 Wash off the foam and cut into pieces.

   

4. 4 Heat the pan with cold oil, stir-fry the onion, ginger, and oyster sauce.

   

5. 5 Add beef cubes.

   

6. 6 Add cooking wine, light soy sauce, dark soy sauce, stir-fry until coloured.

   

7. 7 Heat water to boil, reduce heat and simmer until beef is tender.

   

8. 8 Add sauerkraut and sugar.

   

9. 9 Bring to a boil and continue to cook over medium heat for a few minutes.

   

10. 10 Sauerkraut and beef stew would be great.