Braised Shiitake Mushrooms
Overview
Vegetarian dishes are also delicious. Asking for likes, asking for attention, and asking for favorites.
Tags
Ingredients
Steps
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Mushrooms, remove stems, wash, cut into tic-tac-toe cuts.
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Put water in the pot, add the mushrooms when the water is boiling, and blanch them for 2 minutes.
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In the bowl, put half a bowl of water and add light soy sauce.
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Adding dark soy sauce consumes fuel.
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Add salt and MSG.
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Add starch, mix well and set aside.
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Leave the oil in the pot, add the onion, ginger and garlic, and sauté until fragrant.
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Add shiitake mushrooms.
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Pour in the gravy, reduce the juice over high heat, and remove from the pot.
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Done, please like, please pay attention, please collect.