Steamed shredded potatoes
Overview
Simple, delicious, healthy and nutritious quick dish.
Tags
Ingredients
Steps
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Wash, peel and shred the potatoes, but use cold water.
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Sprinkle in flour and a little starch, cover evenly with dry noodles, add a little salt and oil and mix well.
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Bring water to a boil, steam over medium heat for five minutes, and it's done.
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Pour into a basin and stir with chopsticks.
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Chop garlic and chili pepper.
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Already pounded.
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After it cools, pour in the minced garlic and pour a little hot oil over it.
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Mix well and serve.
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Healthy and nutritious dishes, delicious and enjoyable!