Dried tofu with hot pepper

Dried tofu with hot pepper

Overview

One day, I suddenly wanted to eat the stir-fried dried tofu with hot pepper that my mother used to make when I was a child. At that time, I thought it was really delicious. Even when guests came to the house, they would praise her and said that my mother's cooking skills could open a restaurant. So I had an impulse and made my first cooking experience with dried tofu with hot pepper~😄

Tags

Ingredients

Steps

  1. Wash and cut dried tofu and pepper into sections.

    Dried tofu with hot pepper step 1

  2. Wash the green onions, cut into small pieces and shred the ginger.

    Dried tofu with hot pepper step 2

  3. Heat a wok, add an appropriate amount of corn oil, add onions, ginger and peppercorns and sauté until fragrant.

    Dried tofu with hot pepper step 3

  4. Add appropriate amount of oil-consuming light soy sauce.

    Dried tofu with hot pepper step 4

  5. Pour in half a bowl of water and turn to low heat.

    Dried tofu with hot pepper step 5

  6. Add the sliced dry tofu and stir-fry.

    Dried tofu with hot pepper step 6

  7. Bring to a simmer.

    Dried tofu with hot pepper step 7

  8. Add the pepper and continue to stir-fry a few times.

    Dried tofu with hot pepper step 8

  9. When the soup is not completely burned out, pour in the diluted starch.

    Dried tofu with hot pepper step 9

  10. Stir evenly and add appropriate amount of salt and serve.

    Dried tofu with hot pepper step 10

  11. Simple, delicious and quick traditional dishes are served~

    Dried tofu with hot pepper step 11