Pork Ribs with Tomato Sauce
Overview
Spare ribs are rich in protein, fat, and vitamins, and can provide sufficient calcium. Add tomato sauce, and you will have a sweet and sour pork ribs freshly baked
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Ingredients
Steps
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Prepare all ingredients and set aside
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Wash the ribs and drain
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Add appropriate amount of starch, salt and cooking wine and stir evenly
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Pour oil into the pot and wait until the oil is hot
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Add the pork ribs and fry over medium heat until golden brown
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Take out and set aside
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Take another pot, add a little oil, appropriate amount of tomato sauce and sugar to make a thick sauce
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Wait until the thick sauce is mixed
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Pour in the fried pork ribs and stir-fry evenly to incorporate the flavor
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Tomato sauce is finished