Banana muffin cake

Overview

Bananas are delicious and rich in nutrients. Legend has it that Sakyamuni, the founder of Buddhism, gained wisdom after eating it, so it is known as the fruit of wisdom. Not only that, bananas can also be used to treat depression and emotional upset, so they are called happy fruits! So this time I will teach you how to turn bananas into delicious little cakes~

Tags

• baking
• children
• afternoon tea
• fast food
• baking powder
• banana
• blended oil
• egg
• low gluten flour
• fine sugar
• milk

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 ❤Crush ripe bananas into puree.

   

3. 3 ❤Pour in sugar, milk, blended oil, and eggs and mix evenly. (There will be separation of oil and water at this time, don’t worry about it if it’s okay)

   

4. 4 ❤Sift in the low-gluten flour and baking powder, and mix evenly with a rubber spatula. Pour it into a paper cup and put it into the middle rack of the preheated oven at 180 degrees Celsius. It will be ready in 20 minutes! (Oven temperatures of different brands may vary)

   

5. 5 Smell the fragrant little cakes you made and feel full of happiness! Come and try it out, everyone! ~~