Golden green leaves~fried Chinese cabbage with golden silk chrysalises
Overview
Pupa is very nutritious and high in protein. Eat it in autumn with the delicious cabbage, a delicious meat dish
Tags
Ingredients
Steps
-
Prepare the ingredients
-
Put oil in the pot and fry the golden silk pupae until crispy and set aside
-
In addition, heat up the pot and sauté the chopped green onions until fragrant
-
Add the cabbage and stir-fry
-
Put the golden silk pupae in, add a little salt and soy sauce and stir-fry evenly
-
Add sesame oil and cook
-
A golden and green dish is on the table