Golden green leaves~fried Chinese cabbage with golden silk chrysalises

Golden green leaves~fried Chinese cabbage with golden silk chrysalises

Overview

Pupa is very nutritious and high in protein. Eat it in autumn with the delicious cabbage, a delicious meat dish

Tags

Ingredients

Steps

  1. Prepare the ingredients

    Golden green leaves~fried Chinese cabbage with golden silk chrysalises step 1
  2. Put oil in the pot and fry the golden silk pupae until crispy and set aside

    Golden green leaves~fried Chinese cabbage with golden silk chrysalises step 2
  3. In addition, heat up the pot and sauté the chopped green onions until fragrant

    Golden green leaves~fried Chinese cabbage with golden silk chrysalises step 3
  4. Add the cabbage and stir-fry

    Golden green leaves~fried Chinese cabbage with golden silk chrysalises step 4
  5. Put the golden silk pupae in, add a little salt and soy sauce and stir-fry evenly

    Golden green leaves~fried Chinese cabbage with golden silk chrysalises step 5
  6. Add sesame oil and cook

    Golden green leaves~fried Chinese cabbage with golden silk chrysalises step 6
  7. A golden and green dish is on the table

    Golden green leaves~fried Chinese cabbage with golden silk chrysalises step 7