Salt and pepper baby potatoes
Overview
Recently I saw small potatoes with powdered sugar. I will make one too. They are very delicious. These potatoes belonged to a relative. I dug up all her small potatoes and ate them all as if they were treasures.
Tags
Ingredients
Steps
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Wash the potatoes. Add water and a little salt to the pot and cook.
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Cook until it is cooked through when poked with chopsticks.
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Peel the skin off the potatoes.
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Add oil to the pan, add potatoes and fry until golden brown.
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Prepare garlic and green and red peppers.
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Add salt, cumin powder, black pepper powder, and chili powder to the bowl.
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Smash the garlic and chop the red and green peppers.
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Put the soup stock into a bowl, add a little water and mix well.
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Add oil to another pot, add chili and garlic and fry until fragrant.
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Add small potatoes and stir-fry. Then add the mixed sauce, stir well and take out of the pot.