Vegetarian tofu and fungus buns

Vegetarian tofu and fungus buns

Overview

How to cook Vegetarian tofu and fungus buns at home

Tags

Ingredients

Steps

  1. A bag of milk.

    Vegetarian tofu and fungus buns step 1

  2. grams of baking powder set aside.

    Vegetarian tofu and fungus buns step 2

  3. Pour the flour into a basin, add milk and baking powder and mix to make a dough.

    Vegetarian tofu and fungus buns step 3

  4. Set aside a piece of tofu.

    Vegetarian tofu and fungus buns step 4

  5. Soak the fungus and set aside.

    Vegetarian tofu and fungus buns step 5

  6. A handful of green onions.

    Vegetarian tofu and fungus buns step 6

  7. Grind the above ingredients in a meat grinder.

    Vegetarian tofu and fungus buns step 7

  8. Add black pepper and salt to a large bowl.

    Vegetarian tofu and fungus buns step 8

  9. Mix salt and pepper powder and set aside. Pour in some sesame oil and mix well.

    Vegetarian tofu and fungus buns step 9

  10. Well-risen noodles.

    Vegetarian tofu and fungus buns step 10

  11. Take a piece of noodles and grind it into small pieces.

    Vegetarian tofu and fungus buns step 11

  12. Put the filling.

    Vegetarian tofu and fungus buns step 12

  13. Wrap the buns into raw buns and put them on the cage to rise again.

    Vegetarian tofu and fungus buns step 13

  14. Light the fire, add water to the pot and cover it with a lid.

    Vegetarian tofu and fungus buns step 14

  15. Steam for 3O minutes, turn off the heat and simmer for 5 minutes.

    Vegetarian tofu and fungus buns step 15

  16. Remove and plate.

    Vegetarian tofu and fungus buns step 16

  17. Finished product picture.

    Vegetarian tofu and fungus buns step 17