King oyster mushroom fried noodles

Overview

Exclusive king oyster mushroom fried noodles, king oyster mushroom tastes very smooth and tender, even better than the main character diced pork~

Tags

• noodles
• garlic
• king oyster mushroom
• onions
• pork
• sweet noodle sauce
• ginger
• hoisin sauce

Ingredients

Steps

1. 1 Process the raw materials: cut the meat and king oyster mushroom into small cubes, peel the garlic and flatten slightly, slice the ginger, and wash the green onion.

   

2. 2 After the pot is hot, add oil. The oil temperature should be about 50%. Add the diced meat and stir-fry until the water vapor in the diced meat evaporates.

   

3. 3 Add onion, ginger and garlic and stir-fry until fragrant.

   

4. 4 Add king oyster mushrooms and stir-fry until cooked.

   

5. 5 Mix 2 spoons of sweet noodle sauce and 1 spoon of hoisin sauce with half a bowl of water and add to the pot.

   

6. 6 Bring to a boil over high heat, turn to medium heat until the sauce thickens, remove the onion, ginger and garlic and stir-fry the noodles.