Nut Oatmeal Black Rice Cereal

Overview

Breakfast rice porridge, the last bit of black rice was not enough, so I added some oats to make up for it. Various nuts to add aroma. No dried walnuts, fresh walnuts are fine too. Just need to remove the layer of coating on the surface of the walnut kernels. This is not a difficult task. Fresh walnuts are white and tender, with the outer layer removed, and are the most delicious. Later, I thought, maybe I don’t need to peel it. The skin is astringent when eaten directly, but if it is diluted in 1500 ml of water and mixed with the rice fragrance, will it still be astringent? You can try it next time. . . . .

Tags

• drinks
• children
• breakfast
• black rice
• oats
• peanuts
• pumpkin seeds
• walnut kernels
• warm water
• cashew nuts

Ingredients

Steps

1. 1 Ingredients: 80 ml black rice, 50 ml oatmeal, 3 fresh walnut kernels, 5 peanuts, 10 grams pumpkin seeds, 3 cashew nuts, 1500 ml warm water at 50 degrees

   

2. 2 Wash the oatmeal and black rice and control the water.

   

3. 3 Pour all ingredients into a food processor cup.

   

4. 4 Add warm water,

   

5. 5 Close the lid,

   

6. 6 Put it into the base.

   

7. 7 Select the soy milk function and start it.

   

8. 8 After beating, remove the food processor cup and uncover the lid.

   

9. 9 Pour out and drink.