Potato Braised Pork Ribs
Overview
How to cook Potato Braised Pork Ribs at home
Tags
Ingredients
Steps
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Blanch the pork ribs, remove the blood, cut the potatoes and carrots into cubes
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Wrap the aniseed in tea bags or gauze
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Add the ginger to the pot and stir-fry until fragrant, then fry the pork ribs slightly
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Soy sauce, vinegar, white sugar and salt mixed
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Add the aniseed mushrooms and water (the water used to soak the mushrooms) and simmer for an hour
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It’s ready