Butter cartoon cookies
Overview
How to cook Butter cartoon cookies at home
Tags
Ingredients
Steps
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Use a small kitchen scale to weigh all the raw materials and set aside. Melt the butter in advance. You can put it in a bowl with hot water and melt it slowly. This will not destroy the aroma of the butter
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After the butter has melted, add the weighed powdered sugar and beat with a mixer for about 15-20 minutes
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Beat until semi-solid, about ten minutes
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Add eggs one at a time and continue beating
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So far
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Sift the flour and milk powder in (sifting is for a delicate taste)
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Use a plastic spatula to gently stir evenly
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Knead it a little with your hands to make it even
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Place in the refrigerator to relax for an hour
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After an hour, take out the dough and let it warm for a few minutes. Shape it into a uniform thickness and press it into the desired shape
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Move into the baking pan
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The oven can be preheated to 170-180 degrees. The middle layer is heated up and down for 12 minutes at 170 degrees, and the middle layer is heated up and down at 180 degrees for 10 minutes. Watch the color after baking for seven or eight minutes. The temperature of each oven is slightly different.