Sweet, spicy and refreshing mom’s salad
Overview
Dear friends, I'm sorry, I have made this dish many times, but I have never taken a photo. I found the picture from the Internet. I will make a genuine copy next time. This is a dish passed down from my mother, and it has become a must-order dish for my family to treat guests to dinner. The customer response rate is 100%. My husband likes how I cook different dishes for him, but he can never get enough of this cold dish, haha, no more bragging, here’s how to write it!
Tags
Ingredients
Steps
-
Wash the raw peanuts bought in the supermarket with boiling water and then dry them. Add oil and peanuts to a cold pot and fry slowly over low heat. After the crackling sound in the pot stops, you will find that the peanuts have changed color and you can serve them after a while. If you find it troublesome, you can also buy ready-made fried peanuts
-
Wash cucumbers and carrots and cut into square dices, about 2cm
-
Put the ingredients from the first and second steps into a bowl, and then pour all the prepared seasonings and ingredients into the bowl. Note: In order to keep the crispness of this dish, please wait until the meal is ready before stirring. There is no need to stir in advance
