Shrimp in Tomato Sauce

Overview

Prawns in tomato sauce is a very delicious and nutritious home-cooked dish. Suitable for all types of people. Friends who like this way of eating must learn to make it!

Tags

• hot dishes
• home cooking
• old man
• spring recipes
• summer recipes
• autumn recipes
• winter recipes
• banquet dishes
• lunch
• clear soup
• onions
• prawns
• white sugar
• ginger
• ketchup
• salt

Ingredients

Steps

1. 1 It is recommended to choose shrimps that are about the same size. Cut the shrimp feet and remove the whiskers, blanch them in boiling water, remove and drain.

   

2. 2 Wash and cut green onions into sections and set aside.

   

3. 3 Turn on the heat in the wok, add the base oil, add the onion and ginger and stir-fry for a while.

   

4. 4 Pour the drained shrimp into the pot and heat the wok over high heat. Add a little sugar to enhance the freshness.

   

5. 5 Add tomato paste, broth, salt and simmer over medium heat for 2 minutes.

   

6. 6 Stir well and reduce the juice over high heat.

   

7. 7 Sprinkle green onions and serve immediately.