Ham, chicken feet and radish soup

Overview

How to cook Ham, chicken feet and radish soup at home

Tags

• soups
• home cooking
• chicken feet
• ham
• lean meat
• vinegar
• ginger
• pepper
• radish
• salt

Ingredients

Steps

1. 1 Material flying water.

   

2. 2 Wash and set aside.

   

3. 3 Add to pot.

   

4. 4 Add a little vinegar and cook over high heat for half an hour.

   

5. 5 Cover, reduce heat and simmer for 40 minutes.

   

6. 6 Turnip cutting hob.

   

7. 7 In another pot, add chopped radish.

   

8. 8 Put it into the soup pot and cook for 10 minutes to season.

   

9. 9 It's on.