Spicy Sausage with Spicy Pepper

Overview

A very delicious dish😊~

Tags

• hot dishes
• home cooking
• black fungus
• hot pepper
• onion, ginger and garlic
• sausage
• very delicious

Ingredients

Steps

1. 1 Cut 2 hot peppers into diagonal sections, soak 1 small handful of black fungus in advance and wash well.

   

2. 2 Cut 1 spicy sausage into thin slices.

   

3. 3 Spray a thin layer of oil on the bottom of the pot and sauté the onion, ginger and garlic slices until fragrant.

   

4. 4 Add hot pepper and black fungus and stir-fry evenly.

   

5. 5 Add the spicy sausage and add 1 tsp for a very fresh and colorful flavor (the spicy sausage already has a spicy and salty taste, no need to add other seasonings).

   

6. 6 Stir-fry over high heat until the peppers are broken.

   

7. 7 Spicy, crispy, spicy pepper sausage that goes very well with rice😊~