Chicken Curry

Overview

How to cook Chicken Curry at home

Tags

• hot dishes
• home cooking
• chicken breast
• curry cubes
• edible oil
• potatoes
• carrot
• white onion

Ingredients

Steps

1. 1 Prepare ingredients: cut chicken breast into small pieces, blanch in water, remove and set aside; peel carrots and potatoes and cut into hob pieces; shred onions.

   

2. 2 Put the oil in the pot and stir-fry the onions first.

   

3. 3 Stir-fry potatoes and carrots again.

   

4. 4 Add the chicken and add boiling water until even with the ingredients. Bring to a boil, reduce heat and simmer for 10 minutes.

   

5. 5 Add the curry cubes, stir until melted, and cook for 5 minutes.