Braised pork ribs with corn, bamboo shoots, mushrooms and fungus
Overview
The most nourishing thing is simple food and light food, and plain food is the real thing. Record every bit of life! The corn shoots I bought are small, bright and cute😄
Tags
Ingredients
Steps
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Boiling the pork ribs in water, this old pork rib stew is the best.
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Add vegetable oil and stir-fry mushroom slices until fragrant.
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Add fungus and stir-fry.
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Pour into the electric pressure cooker, add all ingredients, and add appropriate amount of water.
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Add salt to taste.
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Just select the button and wait quietly for the rest of the time.
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The strong fragrance of corn.
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Sprinkle with chopped green onion, eat meat and drink soup, nutritious and delicious!