Brown sugar steamed cake
Overview
How to cook Brown sugar steamed cake at home
Tags
Ingredients
Steps
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Prepare the required flour, brown sugar, water, yeast
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Dissolve the brown sugar in boiling water and let it sit for a while, dissolve the yeast in warm water and wait for two minutes
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Pour all the yeast water, brown sugar water and flour into the flour, mix well, cover with plastic wrap and ferment for about an hour to two hours
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Fermented
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Put it into a steaming vessel, put cold water into the pot, steam for 25 to 30 minutes, simmer for 3 to 5 minutes before opening the lid
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Steamed
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Delicious
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Silicone release is stress-free
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I ate three secretly in the kitchen and couldn’t eat any more for lunch, haha