Dried chives and razor clams

Dried chives and razor clams

Overview

This dish is salty and meaty, and has the functions of nourishing yin, clearing away heat, removing troubles, and detoxifying alcohol. Leeks are rich in plant cellulose and can also help lose weight.

Tags

Ingredients

Steps

  1. Prepare materials.

    Dried chives and razor clams step 1

  2. Soak dried razor clams in cold water for 4 hours.

    Dried chives and razor clams step 2

  3. Cut leeks into inch-long sections.

    Dried chives and razor clams step 3

  4. Clean the soaked dried razor clams, add a small amount of pepper and cooking wine to marinate them to remove the fishy smell.

    Dried chives and razor clams step 4

  5. Put oil in a wok, sauté chives, minced ginger, and dried chilies over low heat.

    Dried chives and razor clams step 5

  6. Add the marinated dried razor clams and stir-fry.

    Dried chives and razor clams step 6

  7. Finally, add leeks and salt and stir-fry quickly.

    Dried chives and razor clams step 7