Tremella soup

Overview

Summer is here. If you don’t want to eat, just stew some white fungus soup and freeze it in the refrigerator. It’s so delicious.

Tags

• soup
• lily
• red dates
• rock sugar
• tremella
• wolfberry
• barley

Ingredients

Steps

1. 1 You can stew whatever you have at home.

   

2. 2 Soak the white fungus in warm water first.

   

3. 3 Clean up the supporting cast.

   

4. 4 Wait until the white fungus is ready.

   

5. 5 Pour together into the pot and add water.

   

6. 6 Be sure to add rock sugar.

   

7. 7 After boiling, simmer over low heat.

   

8. 8 Okay. Super simple.