Braised Chicken with Mushrooms

Overview

How to cook Braised Chicken with Mushrooms at home

Tags

• hot dishes
• chicken
• liquor
• mushrooms
• onions
• peanut oil
• sugar
• bell pepper
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Main ingredients

   

2. 2 Heat the pot, add oil, add ginger slices and onion and sauté until fragrant

   

3. 3 After popping, pick out the onions

   

4. 4 Add the chicken and stir-fry until it changes color. Add salt and white wine and stir-fry

   

5. 5 Add mushrooms and stir-fry

   

6. 6 Add soy sauce and continue frying

   

7. 7 Add appropriate amount of water and simmer

   

8. 8 You don’t need too much water, as long as you can see water at the bottom of the pot

   

9. 9 Cover the pot and simmer for five minutes

   

10. 10 Add the bell peppers and freshly popped onions

    

11. 11 Add green onions and stir-fry

    

12. 12 Add some soy sauce and sugar before serving

    

13. 13 I haven’t had this for a long time, it’s so delicious

    

14. 14 Serve dinner