Winter Melon Rice Cake Soup
Overview
How to cook Winter Melon Rice Cake Soup at home
Tags
Ingredients
Steps
-
Prepare materials.
-
Put water in the pot and boil.
-
Add rice cake and cook until soft.
-
Remove and set aside.
-
Peel the winter melon and cut into pieces and set aside.
-
Put water in the pot and boil.
-
Add the winter melon.
-
Cook until the winter melon is cooked.
-
Add the rice cake, add a spoonful of salt and cook for one minute.
-
Add half a spoonful of chicken essence and mix well.