Delicious egg fried rice

Overview

How to cook Delicious egg fried rice at home

First of all, of course, there must be white rice, which is the leftover meal from lunch.
Cut onions, garlic sprouts and rapeseed into small pieces and prepare two eggs for later use.
Put some oil in the pot and heat it over low heat.
Add the chopped vegetables and stir-fry.
Add eggs and stir fry.
Add the rice and break it up with a spatula to heat evenly.
Stir-fry for about five minutes and serve.
A fragrant egg fried rice is ready!