Crispy Pork Tenderloin
Overview
How to cook Crispy Pork Tenderloin at home
Tags
Ingredients
Steps
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Ingredients: Pork tenderloin (washed)
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Eggs (beaten into liquid)
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Dry starch
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Bread crumbs
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salt and pepper
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Place the pork tenderloin on a cutting board and cut into slices.
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Place in a large bowl.
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Then, add appropriate amount of cooking wine, salt, salt and pepper, dry starch, and corn oil.
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Mix well and marinate for 30 minutes.
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Then, the marinated pork tenderloin is coated with dry starch.
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Add the egg wash.
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Stick with bread crumbs.
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Pork tenderloin all cooked.
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Finally, put it into the oil pan and fry until golden brown.