Sauerkraut fried rice

Overview

I still have a pack of sauerkraut at home, so here’s one: fried rice with sauerkraut, which is refreshing, appetizing and nutritious.

The required ingredients are ready.
Blanch the sauerkraut with a knife.
Blanch peas, corn and carrots.
Crack the eggs into a bowl and beat them up, blanch the sauerkraut and green onions and chop them into small pieces.
Fry the eggs into pieces and serve.
Heat additional oil, stir-fry sauerkraut and green onions, and add chili powder.
Add diced peas, corn and carrots.
Add the rice and extra-good eggs, add the five-spice powder and stir well.
Remove from the pot and season with salt.
Finished product picture.