Appetizing Tender Beef Tenderloin

Overview

How to cook Appetizing Tender Beef Tenderloin at home

Tags

• hot dishes
• home cooking
• meat dishes
• old man
• winter recipes
• banquet dishes
• lunch
• balsamic vinegar
• beef tenderloin
• cooking wine
• dried chili pepper
• green chili
• light soy sauce
• sugar

Ingredients

Steps

1. 1 Raw materials

   

2. 2 Dice green and red peppers and set aside

   

3. 3 Beef tenderloin cut into strips

   

4. 4 Add a small amount of hot water to dissolve the sugar

   

5. 5 Add light soy sauce and vinegar and rice wine to make a pickling sauce

   

6. 6 Marinate beef tenderloin, turning every five minutes

   

7. 7 Marinate in the refrigerator for 1 hour

   

8. 8 Take out the beef and drain it with kitchen paper

   

9. 9 Open the pan and melt the butter

   

10. 10 Add beef tenderloin for 2 minutes on each side

    

11. 11 Change butterfly knife to plate

    

12. 12 Sauté chili until fragrant

    

13. 13 Pour a little of the marinated sauce evenly over the beef

    

14. 14 Appetizing Tender Beef Tenderloin