Grilled Lamb Chops

Overview

How to cook Grilled Lamb Chops at home

Tags

• bbq
• corn oil
• cumin
• lamb ribs
• red oil
• salt

Ingredients

Steps

1. 1 Wash the lamb ribs, stew them in a casserole for 40 minutes, add aniseed, angelica root, chopped green onion and ginger seasoning

   

2. 2 Take it out after 40 minutes, put a layer of tin foil in the baking pan, sprinkle the lamb chops with salt, apply a layer of red oil, sprinkle with salt noodles, chili noodles, and finally salt granules. After spreading them all, use a brush to drizzle some corn oil

   

3. 3 Arrange it so that the seasoning is even

   

4. 4 Preheat the oven to 200 degrees, bake for 15 minutes, and take it out of the oven