Rice dumplings

Overview

Fermented glutinous rice balls are rich in nutrients and can improve immunity, promote metabolism, nourish blood and beauty, relax muscles and activate blood circulation, and keep fit and strengthen the heart. It is a good nourishing product.

Tags

• staple food
• snacks
• home cooking
• egg
• glutinous rice flour
• rice wine
• rock sugar
• wolfberry

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Add appropriate amount of warm water to glutinous rice flour and knead into dough.

   

3. 3 Form the dough into small balls.

   

4. 4 Add water to the pot and bring to a boil. Add the dumplings. When the dumplings float, they are cooked. Then add rice wine, top with frangipani and wolfberry, and bring to a boil.

   

5. 5 It's ready to eat.

   

6. 6 It looks quite appetizing.