Tomato and Shrimp Pasta

Overview

How to cook Tomato and Shrimp Pasta at home

Tags

• staple food
• pasta
• the world of two
• home cooking
• pregnant women
• italian food
• western food
• fast food
• lunch
• shrimp
• sunflower oil
• tomato
• ketchup
• salt

Ingredients

Steps

1. 1 Put the water in the pot and boil it, add the tomatoes and blanch them

   

2. 2 Then peel and chop

   

3. 3 Then boil a pot of water again and add a little salt

   

4. 4 Add the amount of pasta you want to eat

   

5. 5 After cooking, filter the water or put it in cold water

   

6. 6 Put oil in the pan and add chopped tomatoes

   

7. 7 Make a puree and add two to three spoons of tomato paste

   

8. 8 After mixing well, add an appropriate amount of shrimp

   

9. 9 Then add the pasta with controlled water and stir-fry

   

10. 10 Just add a little salt before serving

    

11. 11 Take it out of the pan and sprinkle some spices

    

12. 12 Finished product display