Stir-fried meat with carrots

Stir-fried meat with carrots

Overview

How to cook Stir-fried meat with carrots at home

Tags

Ingredients

Steps

  1. Scrub the surface of the carrots with steel wool and slice them into slices. Slice the leg meat to separate the fat and thin parts. Slice the green peppers.

    Stir-fried meat with carrots step 1

  2. First put the fat meat with skin in a pot and add a little water to boil it dry.

    Stir-fried meat with carrots step 2

  3. After it is cooked, start frying the oil.

    Stir-fried meat with carrots step 3

  4. You can add a spoonful of cooking oil to force out the fat.

    Stir-fried meat with carrots step 4

  5. Then add the carrots to the pot and stir-fry together.

    Stir-fried meat with carrots step 5

  6. Add appropriate amount of salt and stir-fry until the carrots become soft and set aside.

    Stir-fried meat with carrots step 6

  7. Heat up the oil in a separate pan, add green peppers, add appropriate amount of salt and stir-fry until cooked.

    Stir-fried meat with carrots step 7

  8. Return the carrots to the pot and stir-fry evenly.

    Stir-fried meat with carrots step 8

  9. Season and serve.

    Stir-fried meat with carrots step 9