Sugar and butter bread

Overview

A sweet bread full of butter aroma. Make full use of small appliance bread machines to knead the dough, making handmade bread becomes an easy task.

Tags

• baking
• bread
• butter
• egg
• egg liquid
• high gluten flour
• sugar
• coarse sugar
• dry yeast
• milk
• surface butter

Ingredients

Steps

1. 1 Put the ingredients into the bread machine and knead the dough

   

2. 2 Carry out the first fermentation for 1 hour

   

3. 3 Cut 60g8 and let stand for 10 minutes

   

4. 4 Flatten

   

5. 5 Second fermentation for 40 minutes

   

6. 6 Put butter into the holes made by hand, brush with egg wash, and add coarse granulated sugar

   

7. 7 Preheat the oven to 180 degrees and bake for 18 minutes

   

8. 8 Delicious and easy-to-make bread is made