Stir-fried tofu with shrimp paste and green onions

Overview

Shrimp paste is one of the commonly used seasonings. It is made from shrimps, salt added, fermented and ground into a thick consistency. Shrimp paste can be eaten in many ways. It can be used as a seasoning for various cooking and hot pot dishes, and it can also be used to make many unique and delicious side dishes, such as steamed shrimp paste with eggs, steamed shrimp paste with chili pepper, etc. What I am making today is fried tofu with shrimp paste. It would be nice to have another corn tortilla.

Tags

• home cooking
• private kitchen
• common dishes
• maternity
• children
• old man
• summer recipes
• banquet dishes
• lunch
• green onions
• tofu
• shrimp paste

Ingredients

Steps

1. 1 Cut the tofu into cubes and fry in oil until the surface is slightly brown

   

2. 2 Pour a little oil into the pot and stir-fry the green onions until fragrant

   

3. 3 Pour in appropriate amount of shrimp paste

   

4. 4 Stir well

   

5. 5 Then pour in the fried tofu

   

6. 6 Stir well and serve