Golden Orleans Chicken Pizza

Overview

Golden Orleans Chicken Pizza, a must-have for gatherings with friends. Thanks to Dongling brand spokesperson Nicole for providing the recipe.

Tags

• baking
• children
• late night snack
• pizza
• fast food
• chicken breast
• corn kernels
• cornmeal
• high gluten flour
• hot pepper
• low gluten flour
• olive oil
• onions
• orleans barbecue
• yeast
• fine salt
• fine sugar
• milk
• water

Ingredients

Steps

1. 1 Cut the chicken breast into cubes, mix Orleans barbecue ingredients with water and marinate for more than 3 hours;

   

2. 2 Put all the bread base ingredients except olive oil into the bread machine in order, let it stand for 10 minutes, start the dough mixing program for 20 minutes, add olive oil, start the dough mixing program again for 10 minutes, when the dough reaches the expansion stage, put it into a container, cover it with damp gauze, and place it in a warm place for basic fermentation;

   

3. 3 When the dough has fermented to 2.5 times in size, take it out, deflate again, roll it into a round shape, with a diameter 2 cm larger than the pizza pan, cover it with gauze, and put it in the refrigerator for half an hour to set;

   

4. 4 Take out the shaped crust, place it on a greased pizza pan, and use a fork to poke some small holes in the crust;

   

5. 5 Spread a layer of tomato sauce on the crust, leaving a width of 1 cm on the edge, and sprinkle 1/3 of the shredded cheese evenly;

   

6. 6 Put onion rings;

   

7. 7 Place the marinated diced chicken into the onion rings, and surround them with corn kernels, diced peppers and small red peppers;

   

8. 8 Sprinkle with the remaining shredded cheese and a little pizza grass. Preheat the oven to 200 degrees and bake for about 15 minutes.