Fried jelly with soy sauce
Overview
How to cook Fried jelly with soy sauce at home
Tags
Ingredients
Steps
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Cut the jelly into small pieces.
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Appropriate amount of Pixian Douban.
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Put oil in the pot, add chopped green onion and Pixian bean paste and stir-fry until fragrant.
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Put the jelly into the pot.
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Stir-fry the jelly until it is transparent, add dark soy sauce, thirteen spices and chicken essence to taste, and pour a little vinegar when serving.